Thursday, December 14, 2006

Safta Zipora's Story


15th April 1994 Mrs. Wirsch: Holocaust Survivor of Auschwitz and Bergen-Belsen

Ifat brought her mother and grandparents to a year 10 English lesson today. Ifat's grandmother, Mrs. Wirsch, spoke to the class in Hebrew about her experiences as a Nazi concentration camp victim, and Mrs. Kafry translated her words into English. This is what she said.


Mrs Wirsch: I was eighteen when the Germans conquered Hungary. I'm from Hungary. they took all the families to the ghetto. They took us in cattle trucks and in each one of those cattle trucks there were eighty to one hundred people. We travelled for five

days: no food, no water, no sanitation. When we came to Auschwitz we were separated and - I don't know if you all heard about Doktor Mengele - those that were healthy and young and could work went to the right side, and those that could not went to the left side and went to the - how do you - the cremination - how do you call it? The crematorium


They took us to a working camp - the SS came. SS came over and needed a hundred pieces - they didn't talk to them as - about them as human beings - like a piece of something. So they said, "I need a hundred pieces for work", We ran when we heard these words - everybody ran closer because if they had work they might have a little food and might have some clothes. We were dressed and they gave us some clothes, and they put us in crematoriums that didn't work, and there we waited. That was the last night in Auschwitz. Round this crematorium where we waited there were other - all the crematoriums, and that was the last night I was in Auschwitz, and the smell of the burned bodies and the screams - till this day I never can sleep without thinking about this. In fact, those people (survivors) usually have problems at night; we take sleeping pills every night; we don't sleep long; we hear the Germans walk when we sleep.

They took us to a woking camp that was called Neuzal, in Germany. It was a factory for thread, making thread. First we worked in the fields for the cotton, to pick up the cotton, to clear it. About eighteen hours a day, we used to work. I stayed in this working camp for two and a half months, working eighteen hours a day, barely sleeping, and waking up to work.

AT the end of those two and a half months, at the end of 44 beginning 45, when the Russians came from one side and the Americans came from the other side, they took us for the death-walk then, because they just heard that Russians and the Americans were too close.

There were nine hundred girls walking the death walk. Did you all hear about he death walk? We had to walk between twenty five and thirty kilometres a day, and it was snow, Christmas time, heavy snow, new. No shoes, no clothes, nothing. Like in Schindler's List, the commander there was also probably a nice, brave woman, and she said, "you are going to an unknown place, so take your bed covers; make shoes out of them, make clothes out of them, whatever you can take along, because you don't know ehre you are going to." So we did. We went like that for eight weeks.

Mrs Kafry: How many were left from those nine hundred?

Mrs Wirsch: Whoever fell down, we continued walking. For instance, from my home town, there was a family of six sisters. One of the sisters fell down, and they just shot all of the other sisters so nothing was left of the family. Untill we reached a camp named Flossenberg, which I revisited three years ago. There were four hundred left. Five hundred died on the way. They put us in coal trucks untill we reached Bergen - Belsen, which took us five days in those coal trucks. And then from that five days' trip in the coal trucks, two hundred remained alive. So from those nine hundred, two hundred were left. Then in this place, Bergen - Belsen, I stayed one month untill the Americans came and freed us. At that time I weighed twenty eight kilos. Twenty eight kilos is - seventy pounds?

Did you hear about Bernados? They took us to the Swedish Red Cross. He's the Internationl President of the Red Cross. They took us to Sweeden for rehabilitation. I was in the hospital - I don't remember - between two weeks and one month. We used to get less that a teaspoon every ten minutes to try to open the internal that was not used to the food any more. You can die instantly if you eat a nice meal. It took time to get us used to eating properly, so I don't remember if it was two weeks or one month. I will never forget how the Swedish took care of me.

And there I met my husband. He is German born. His family all went to the holocaust too, but he, when he was eighteen, he was sent to Sweeden by his father and he was not - during the war - his luck - he was not in Germany, so he, when he heard about the re - from the hospital we went a rehabilitation centre, where it was like a ghetto - a good ghetto - quarantine. Because of lice .... we all had problems and we had to go to sanitary, He and other people and Jews went out from the gate and took food to us and clothes. That's how we met, at the gate. And I, still today, don't know what he found in me, because I was like a toothpick, I was too skinny - no shoes fit me because my legs were too small, and I had to tie them with rope. And that's how we fell in love, And that's how Ifat was born, later.

My mother had twenty-six grandchildren. There were eleven brothers and sisters. I was the youngest, so of course most of them were married and had kids, back in those days, and from all of them, only four were left. The rest - they marriages, the grandchildren, the parents, everybody died.

One of my brothers was in the underground. Did you hear about Wallenberg? He was with him. They knew that an orphanage with one hundred kids was going to get burned by the Germans. They evacuated the kids and the place was burned - the Germans did not know that the kids were evacuated. But there are many stories of this war.
The last days of my death walk, my sister, a friend and me, three of us, three girls, could not walk, so we stayed in the forest and slept there. There was a small village with three houses in the forest. We went into one house, and we said that we were refugees. They gave us food. Someone came fromthe village and said we must be Jews because there were Jewish people walking there. When we left the house that night, we got each a package from this family, of food - we ate first, and then they gave the package of food to go with, and we tied it to our stomachs. And as we left, we saw the SS men coming to the house because someone told them that, but we had already left so........?

Maybe this little fook that we took, when we came to those coal truck and ate a little bit every day out of this during this time, maybe that's what saved me.
Six years ago, I was in Germany, and visited this family that saved me, and they remembered.

Mrs Kafry: I've seen the pictures. (to ifat) You've seen the pictures -do you remember? (ifat nods.)

Mrs Wirsch: We came to say thank you, and they did remember us. In this story we had a little bible with us, the Jewish bibile, and I and my sister buried the bible under one tree, and when we came six years ago, we went looking for it.

Mrs. Kafry: It was on TV - people on TV went looking with you too, when you were there.

Mrs Wirsch: Its a big forest - I thought I remembered, but it probably was the time and all that. When we came back from this trip, we planted some trees int he forest on behalf of their names, as sort of a document - to say thank you.
Student: Did anyone escape from Auschwitz when you were there?

Mrs Wirsch: no one escaped. It was impossible to be able to escape.
Martin Alexander: What was it like on the day that you were liberated?

Mrs Wirsch: The camp where I was freed was worse than Auschwitz because they didn't have the gas to kill us or anything, but they didn't have food either. I did not have skin. I was full of sorts of lice and other insects (maggots) that were eating my body. We were eaten alive by insects that, you know, eat you, like you are left in some where.......

We were freed by the Jewish Brigade. Chaim Hertzog - did you hear about him? - was among them. We were quite confused. We didn't know anything. We were too sick to know what was going on. The first thing we knew, though, they splashed water on all of us. In all of those camps, not only in this camp, the Americans wanted to be good, and threw food to them, and they died from that food because they were hungry they ate, and the stomach was that small and they got swollen, the stomach got swollen, and they died from the food, a lot of them.

My sister, who was older than me, took care of me like she was my mother. It's very hard to tell everything - it's just the edge of the story (here she is holding her forefinger against the tip of her thumb). It's not the really whole story. It's very, very big. No book and no movie can ever describe the feeling and what you have been through.
Student: Did you ever actually see Schindler?

Mrs Wirsch: What they wanted to show in the movie was the other side, which was some good German that did help the Jewish people, and out of Schindler's list around the world living today, 1200 people. In Israel 138. And he left without - he was then wealthy, but after that he got left with nothing, no money, and those people brought him to Israel, and they really took care of him. Israel recognised those people who helped in the war - they gave them a special award, a few people like those, and he was one of them and he was recognised in Israel.

Student: Did you know him during the war? Had you met him actually during your imprisonment?

Mrs Wirsch: No. There were many, many thousands of people in Auschwitz, and they came from all over the world. I came from Hungary; they came from Poland, they came from Germany, they came from Czechoslovakia, they came from Greece, from Italy, from France - all those languages mixed together.

Around Auschwitz there was a fence that was electrocuted with the highest voltage that you can have, and if you tried just to touch it, you got killed instantly. Many people though, committed suicide because they couldn't take it - the pressure - no more, and just jumped on it and died, instead of living. And ther were dogs that were trained especially for that, to keep us in. No one could escape.

Mrs Kafry: I don't know if all of you know what is a kibbutz?

Martin Alexander: Maybe you could explain

Mrs Kafry: Kibbutz is sort of a place, like a small village - collective. Sort of like a communist, but its not a communits, becuae you do what you want: no one forces you to come there, and no one tells you not to leave - you can go and come whenever you want. You live in you own house, the kids live separate fromthe parents according to their age and classes, whatever, and you got your job by assignment, and you got o the market and you take whatever you want. You don't need to pay for it. It's a collective way of living, like a commune, but a free commune, not like a communist.

Mrs Wirsch: So there is one kibbutz like that in Israel, they call it Netzer Sireni. Two generations could not bring dogs into their house at all, just because of that fear, because those dogs were trained especially to kill jewish people and not to let them escape. You have to know that today...... I passed what I passed through; its very hard, but I am happy. I have my husband, I have my kids, I have grandchildren and daughters in law. So I am a happy person that I could have that. I am lucky to have all that. I myself dont know how I have been through that.

Notes Collected After The Talk . . .
she stayed fourteen months in the Holocaust
When the Germans conquered Hungary, In Mrs Wirsch's town they got all the Jews - men women and children - and shot everyone in the synagogue. Early the next morning - there were no cars, jsut carriages with horses - and they packed people on top of eachother in the carriages. As many people as they could with their belongings. On each carriage, they had a police gaurd. They took her family to the ghetto, which was a barn. They had no beds because it was a barn.
The SS were in command. All the men who had beards had to shave them off and the Jews were forced to eat their own beards. Some died from chocking.
They stayed ther for three weeks, and then were moved to Auschwitz by cattle wagons.
Unlike the rest of the girls that went to the camp, she missed out on getting a cattle stamp (a brand) on her forehead that was a blue circle with numbers in it. When she arrived there was not enough time to get stamped because they had to move to another camp. The girls who survived had plastic surgery at the rehabilitation centre to remove the stamp.
She didn't have a number tattooed on her arm because they were in the Holocaust at the time of the Final Solution, and were meant to die.
Every day they started counting them from 3am. The SS guard shot every tenth person. She was either 9 or 11. They shot in the middle of the forehead because the most blood comes from there. They loved to see people hurt.


You know many people give me and my family the label of being 'rich' thinking I was born with a golden spoon encrusted with diamonds. Let me say for the record that this is just one of my grandparents stories - the spoon I was given was that of tradition and heritage - ALL that my family had was stripped away from them, they had nothing - their photos and memories stripped away - travelling to Auschwitz last year with Stephen and my Grandmother - she desperately was looking and standing on her feet painfully searching through all the photos to see if she could recognize her family for over an hour - in her state it was painful. My parents worked their whole life to make sure they gave our family nothing but a comfortable life. There was no golden spoon - there was riches in the jewish tradition being passed onwards and taught for us to carry forward! My religion is a huge part of me and I feel rich indeed for having it. So at the end of the day I just dont have the time for persons who outright judge with the label 'rich' without knowing the painful history.

My grandparents are my heros!

Tonight is the eve of Channuka - Happy Channuka and Shabbat Shalom

Love and Hugs *x o x

Been a While


Its been a while since our last post - lots has been happening - we will update soon with gorgeous photos and videos on our past month and half! Including that of sweet Callum our little nephew - more like Stephens nephew but I love him soooooo much that I just have to borrow that title too! Anyhow - one of the most gorgeous boys on earth, possibly the most beautiful boy ever! I swear I could blog about the joys that Callum brings into our life forever - but I fear I might be repetitive and completely bore every one reading our blog. However I will most definitely be posting all of the photos from his visit with Stella. Also some other updates coming soon - I hope to write over the weekend!



In the meantime - for those of you that know Steven Pomfret - lets say our prayers for his speedy recovery.

With love,

*Ifat* x o x

Wednesday, November 01, 2006

Our Sweet October 2006

Well folks we have had a busy busy month. From slowly but surely arranging the apartment to look more and feel more like a home to working our pattoooties off with our daily job.

Anyhow, instead of writing all about it Stephen said "just post the photos and let people figure out for themselves" so for once, I'll blog Ste style!

You'll see we have had a busy month from quality time with the doggies, to meeting old school mates and making new mates! Ending it on Ole'Hallows eve was the perfect finish to the perfect month!

If anyone wants to know more - just post a comment and either myself or Ste will get back to you. Enjoy em pictures folks! Btw, there are 71 photos in the slide show - so hit the '+' if you need it to speed up and the '-' button to slow down etc.

Tis all for now.

With big loves to all *xox

Tuesday, October 10, 2006

WE LOVE JASPAS JUNKS

As the title suggests - maybe a little too much! In any case we have now been officially initiated into the 'JASPAS' Junk life. To be very honest, back in the day when we were first invited to these junks on the Jaspas boats our initial reaction would be 'you serious? how much? no way too expensive' Hold your horses folks, this is by far the most worth it way to spend your money on a Junk in Hong Kong. I haven't ever experienced such fun on a boat. List of things included: Two waiters, one driver, one cook, UNLIMITED ALCOHOL, from the moment you step on the boat they shower you with FOOD such as Quesidelias, lamb meat balls with yogurt sauce, Nachos, Chicken Satay's. When we dock at a unique destination (back when HK was British the Island we dock at was only for the Governor - now accessible to the public) where they put up a tent and continue you to serve UNLIMITED ALCOHOL - they bring out the beach balls, volley, footie and blow-up balls. After a good hour or two we get rowed back to the junk where there is a big buffet of potato salad, grilled: salmon, chicken breast & steak fillets (no fat), Greek salad and the yummiest ever bread buns. For dessert on our first boat was a mouthwatering moist chocolate cake and the last boat KRISPY KREME's selection of doughnuts to indulge in. IF THAT WASN'T ENOUGH the alcohol is still pouring UNLIMITED, and did i forget to mention the TUNES playing on their superb sound system. Upstairs is decked with carpet in order to prevent slipping and sliding as ALL junks seem to have. STILL if that wasn't enough, on the ride back home out come the PIZZA'S to be precise MARGARITA AND PEPPERONI - Can you believe that?? This is by far the coolest JUNK ever to have existed on earth!

This all can be yours for the price of HK$550 per person - with a minimum booking requirement. For more information: Please call them directly - 2869 0733 They have 2 different sizes of junks available for cruises around Sai Kung Country Park. Boarding at Pak Sha Wan, Sai Kung or Noon Day Gun in Causeway Bay.

We are tentatively putting together 'The last days of warm weather' Jaspas Junk. If any of you are interested please comment or email us directly. We're thinking last week of October to be precise.

Here are some photos and a little clip:



Saturday, September 23, 2006

Shana Tova

Happy New Year - The Jewish new years eve was on Friday and so Stephen and I spent both Friday and Saturday celebrating the new year. We eat apples dipped in honey to symbolize the wish for a sweet new year ahead. It gives us time to reflect on what happend in the past year and ask forgiveness. . . In any case we had a blast and a great time - I love the Jewish holidays, If for anything - reflecting on what it means to be Jewish and why I am here! The fight for the survival of the Jewish nation and what it means to be an Israeli as well. Its beautiful and am blesed to be here experiencing it all with friends and family. So, for those of you who haven't a clue about 'Rosh Hashanah' here is an excerpt:

Rosh Hashanah in a Nutshell



The festival of Rosh Hashanah --the name means "Head of the Year" --is observed for two days beginning on Tishrei 1, the first day of the Jewish year. It is the anniversary of the creation of Adam and Eve, the first man and woman, and their first actions toward the realization of mankind's role in G-d's world.

Rosh Hashanah thus emphasizes the special relationship between G-d and humanity: our dependence upon G-d as our creator and sustainer, and G-d's dependence upon us as the ones who make His presence known and felt in His world. Each year on Rosh Hashanah, "all inhabitants of the world pass before G-d like a flock of sheep," and it is decreed in the heavenly court, "who shall live, and who shall die... who shall be impoverished, and who shall be enriched; who shall fall and who shall rise." But this is also the day we proclaim G-d King of the Universe. The Kabbalists teach that the continued existence of the universe is dependant upon the renewal of the divine desire for a world when we accept G-d's kingship each year on Rosh Hashanah.

The central observance of Rosh Hashanah is the sounding of the shofar, the ram's horn, which represents the trumpet blast of a people's coronation of their king. The cry of the shofar is also a call to repentance; for Rosh Hashanah is also the anniversary of man's first sin and his repentance thereof, and serves as the first of the "Ten Days of Repentance" which culminate in Yom Kippur, the Day of Atonement. Another significance of the shofar is to recall the Binding of Isaac which also occurred on Rosh Hashanah, in which a ram took Isaac's place as an offering to G-d; we evoke Abraham's readiness to sacrifice his son and plead that the merit of his deed should stand by us as we pray for a year of life, health and prosperity. Altogether, the shofar is sounded 100 times in the course of the Rosh Hashanah service.

Additional Rosh Hashanah observances include: a) Eating a piece of apple dipped in honey to symbolize our desire for a sweet year, and other special foods symbolic of the new year's blessings. b) Blessing one another with the words Leshanah tovah tikateiv veteichateim, "May you be inscribed and sealed for a good year." c) Tashlich, a special prayer said near a body of water (an ocean, river, pond, etc.) in evocation of the verse, "And You shall cast their sins into the depths of the sea." And as with every major Jewish holiday after candlelighting and prayers we recite Kiddush and make a blessing on the Challah.

No single article can capture the paradox of Rosh Hashanah, much less explain it. To understand Rosh Hashanah, we need to exprience it -- spend those hours praying in shul, hear the shofar's hundred notes, dip the apple in honey and eat the tzimmes. But here is a sampling of essays, insights and stories -- some Rosh Hashanah reading to get us in the mood...


I'd like to give credit to the author, www.chabad.org

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Friday, September 08, 2006

Our Lil'Big Update So far

Well since our last post from our house party . . . . Ste and I have just been getting on with work and working hard that is. Stephen is enjoying Mrs Muscrofts post to the school that he works at 'Korean International School' in particular the fact that a lot more strict rules are implemented for the students. He is in charge of the sports department as well as the extra-curricular activities. Which means more work but at least he gets to organize the activities :)

Earlier on this week Stephen and I attended a Backgammon Championship - guess what, if you know Stephen like I do he's damn good at everything he does - bloody fantastic at everything - so yes Stephen won the championship, though there was a debate going on that night that anyone could win the championship that its not due to pure skill but 60% luck and the latter skill of knowing how to protect your pieces and making the right moves. I say 'dude you won, lap it up' :) The prize was a signature gift from Belvedre Vodka in a exquisite box.

I've been working my butt off ever since I've come back to work from Israel. Now the work load is getting heavier and more demanding. The holiday seasons in HK starts from the lantern festival and ending at chinese new year. Oh and did I mention that this year is the lucky year for getting married for the Chinese people. So the tailored chocolate service we provide at VERO Chocolates is increasing in orders from corporates, shops and others. So far we have great clientele such as the Pure Group, BVLGARI, KEE Club, TDC, Lavazza Coffee and lots lots lots more - too may to write and very very tired. We will be updating new services to the website very soon - so have a look http://www.verochocolates.com

In the meantime, one of my best mates Glen Williams is back in town woooohoooo I cant wait to hang out with the dude again, been way toooo long! So we are heading on one of Jaspas junk boats tomorrow for a little school reunion, which for me is very very exciting since I spent all of my teenage years with these guys - I think there was one of my birthdays where there were only dudes invited coz they were all my best buddies and only two chics. Those were the days aye!

gotta get ready for our Shabbat dinner at my folks house.

Thats all for now*xox





Sunday, August 27, 2006

Friday Night & A Weekend In Bed

The photos speak for itself! I cooked schnietzel, my famous beef stew, some rice, burekas and lots of fruit for dessert. Since the closing of our bar we were left with truck loads of alcohol. So to help us on our struggle to get rid of most of it, we came up with a plan to have a Friday night dinner and drinks at our place. My goodness, I dont believe i was hitting the tequilla shots like never before - why didnt Stephen stop me?? Oh well, I had lots of fun notheless :) Here are some photos.
































Tuesday, August 22, 2006

Back @ Work

Its funny how the holidays make you miss a part of work.

without it i'd be seriously bored!!!!

x